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KMID : 0603519990040030170
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Journal of Korean Association of Cancer Prevention
1999 Volume.4 No. 3 p.170 ~ p.171
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Effect of Fermented Anchovy Extract on the Mutagenicity
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Jung Keun-Ok
Park Kun-Young
Kim So-Hee
Lee hyun-Joo
Lee Won-Ho
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Abstract
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KEYWORD
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Fermented anchovy, mutagenicity, Drosophila
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